Baked Potatoes
I have been promising Klo this recipe for awhile so no time like the present.
Baked Potatoes
Ingredients
3 Potatoes
Olive Oil (enough to cover all of the potatoes, be generous. It's good for you.)
1 tablespoon Parley
1 teaspoon Italian Seasoning
1 teaspoon Basil
Garlic Salt (Depends on taste.)
3 pinches of Italian Dressing (Dry)
1. Skin potatoes and cut in in about half inch pieces. The thicker you cut it the less it's bound to break later on.
2. Boil potatoes in salt water for 10 minutes. DO NOT boil more than 10 minutes because the potatoes will break. That was my mistake the first couple of times that I made them so just put a timer and leave it for 10 minutes.
3. Take the potatoes and put them in a baking sheet. Add the garlic salt to taste. If your not sure how much you will put just litely season them, you can always add more garlic salt later on.
4. Mix together the olive oil with the parley, Italian seasoning, basil and Italian dressing.
5. Cover potatoes with the olive oil mixture and try to cover them all.
6. Bake in 350 degrees for about 20 minutes or until golden.
7. Taste them to see if the are well seasoned and if not add more garlic salt or Italian dressing. If you are salt conscious use the Italian dressing instead of the garlic salt.
8. Serve and Bonn appetite!
Baked Potatoes
Ingredients
3 Potatoes
Olive Oil (enough to cover all of the potatoes, be generous. It's good for you.)
1 tablespoon Parley
1 teaspoon Italian Seasoning
1 teaspoon Basil
Garlic Salt (Depends on taste.)
3 pinches of Italian Dressing (Dry)
1. Skin potatoes and cut in in about half inch pieces. The thicker you cut it the less it's bound to break later on.
2. Boil potatoes in salt water for 10 minutes. DO NOT boil more than 10 minutes because the potatoes will break. That was my mistake the first couple of times that I made them so just put a timer and leave it for 10 minutes.
3. Take the potatoes and put them in a baking sheet. Add the garlic salt to taste. If your not sure how much you will put just litely season them, you can always add more garlic salt later on.
4. Mix together the olive oil with the parley, Italian seasoning, basil and Italian dressing.
5. Cover potatoes with the olive oil mixture and try to cover them all.
6. Bake in 350 degrees for about 20 minutes or until golden.
7. Taste them to see if the are well seasoned and if not add more garlic salt or Italian dressing. If you are salt conscious use the Italian dressing instead of the garlic salt.
8. Serve and Bonn appetite!
